Sunday, March 3, 2024
Curried Lamb

Curried Lamb

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Ingredients:2 tablespoons vegetable oil, or as needed2 pounds cubed lamb stew meat2 tablespoons vegetable oil1 onion, chopped2 tablespoons ground coriander1 ½ teaspoons ground cumin1 tablespoon ground cardamom1 teaspoon ground ginger1 teaspoon ground turmeric½ teaspoon...
Bengali Chicken Curry With Potatoes

Bengali Chicken Curry with Potatoes

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Ingredients:2 tablespoons olive oil2 large onions, diced1 tablespoon ginger-garlic paste2 large tomatoes, diced1 teaspoon cayenne pepper, or more to taste1 teaspoon curry powder1 teaspoon garam masala1 teaspoon ground turmeric1 teaspoon ground cumin4 skinless, boneless...
Beef & Spinach Curry

Beef and Spinach Curry

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Ingredients:2 tablespoons ghee (clarified butter)2 cloves garlic, crushed1 large onion, finely sliced2 serrano peppers, thinly sliced2 whole cloves, bruised1 teaspoon garam masala1 teaspoon ground coriander1/2 teaspoon chile powder1 teaspoon turmeric1 1/2 teaspoons ground cumin1...
Country Captain Chicken with Rice

Country Captain Chicken with Rice

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Ingredients:1 whole whole chicken, cut into 8 pieces1 teaspoon ground thymekosher salt and freshly ground black pepper to taste¼ cup canola oil6 slices applewood smoked bacon, chopped1 large yellow onion, diced small3 ribs celery,...
Beef Samosas

Beef Samosas

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Ingredients:2 large potatoes, peeled1 cup frozen peas, thawed2 tablespoons vegetable oil1/2 teaspoon cumin seeds1 bay leaf, crushed2 large onions, finely chopped1 pound ground beef4 cloves garlic, crushed1 tablespoon minced fresh ginger root1/2 teaspoon ground...
East Iindian Chicken with Tomato, Peas, &Cilantro

East Indian Chicken with Tomato, Peas, and Cilantro

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Ingredients:2 tablespoons olive oil1 onion, minced1 teaspoon curry powder1 teaspoon dry mustard8 tomatoes, diced4 cloves garlic, crushed2 teaspoons garam masala1 teaspoon ground cumin1 teaspoon salt4 skinless, boneless chicken breasts, cut into 1-inch pieces1 cup...
Masala-Spiced Roast Chicken

Masala-Spiced Roast Chicken

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Ingredients:1 (3 pound) whole chicken, giblets removed10 cloves garlic1/4 cup garam masala1 lime Directions:Preheat oven to 425 degrees F (220 degrees C). Place chicken upright on a rack in a roasting pan. Cut 10 slits in...
Indian Naan

Indian Naan II

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Ingredients:⅔ cup warm water (110 degrees F/45 degrees C)1 teaspoon active dry yeast1 teaspoon white sugar2 cups all-purpose flour1 teaspoon salt¼ cup ghee2 tablespoons plain yogurt2 teaspoons kalonji (onion seed) Directions:Whisk the warm water with...
Easy Garam Masala

Easy Garam Masala

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Ingredients:Original recipe yields 12 servingsIngredient Checklist1 tablespoon ground cumin1 ½ teaspoons ground coriander1 ½ teaspoons ground cardamom1 ½ teaspoons ground black pepper1 teaspoon ground cinnamon½ teaspoon ground cloves½ teaspoon ground nutmeg Directions:Mix cumin, coriander, cardamom,...
Kheema Malai Kofta

Kheema Malai Kofta

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Ingredients:1 pound ground beef1 egg, beaten4 green chile peppers, minced1/3 cup dry bread crumbs1 tablespoon minced fresh ginger root2 teaspoons minced garlic1 teaspoon garam masalasalt to taste1 1/2 cups cooking oil for deep-frying2 tablespoons...