Wednesday, April 17, 2024
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Spiced Sweet Potato Dahl

Ingredients:
2 tablespoons olive oil
1 teaspoon butter, or to taste
1 red onion, chopped
2 tablespoons dukka
1 tablespoon garam masala
1 clove of garlic, crushed
2 large sweet potatoes, peeled and cut into chunks
5 3/4 cups vegetable broth
1 1/2 cups red lentils
1 small bunch of fresh cilantro, chopped
3 1/2 ounces baby spinach leaves
ground black pepper to taste

Directions:
Heat oil and butter in a large pot over medium heat. Add onion, dukkah, garam masala, and garlic; cook and stir until onion softens about 5 minutes. Stir in sweet potatoes; cook until lightly browned, 3 to 5 minutes.

Pour vegetable broth into the pot; stir in lentils and cilantro. Simmer, partially covered, until lentils are tender, 20 to 25 minutes. Add spinach; simmer until wilted, about 5 minutes more. Season dahl with black pepper.

Spiced Sweet Potato Dahl

Rating: 4.5

Preparation Time: 15 m
Cooking Time: 33 m
Total Time: 48 m

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street food pune is bring to you a video & blog of the best street food in Pune. Street food of Pune is advertising the food sold by hotels & hawkers stalls in Pune. sea food, non veg food, veg food, salads, sweets, desserts & more!
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