Friday, March 29, 2024
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Khitchari

Ingredients:
4 cups water
1/2 cup basmati rice
1/2 cup split mung beans
1 teaspoon grated fresh ginger, or more to taste
1 teaspoon ground coriander
1 teaspoon dried oregano leaves
1 clove garlic, minced
1/2 teaspoon ground cumin
1/4 teaspoon fennel seeds

Directions:
Combine water, basmati rice, split mung beans, ginger, coriander, oregano, garlic, cumin, and fennel seeds in a saucepan. Bring to a boil; reduce heat to medium-low. Simmer, covered, until most of the water is absorbed and the mixture has a smooth consistency, 20 to 25 minutes.

Khitchari

Rating: 4/5

Preparation Time: 10 m
Cooking Time: 25 m
Total Time: 35 m

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Street Food Punehttps://streetfoodpune.in
street food pune is bring to you a video & blog of the best street food in Pune. Street food of Pune is advertising the food sold by hotels & hawkers stalls in Pune. sea food, non veg food, veg food, salads, sweets, desserts & more!
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